Uzbekistan Tours
No doubts that Uzbekistan as a tourist destination is one of the most popular in Central Asia. It seems like obscure to visit it, but it is becoming more and more visited by lots of tourists each year. Well-preserved architecture from the Golden Age of Islam religion is what makes it so popular. The history of the country goes back to the 1 millennia BC when world-known dynasties of Sogdia, Bactria and Khorezm grew and flourished. The famous cities from the ancient times are Samarkand, Bukhara, Khiva, Shakrisabz, Margilan, Karshi, Tashkent and many others.
During your tours in Uzbekistan today you can feel the atmosphere of dreamy medieval deserts, stretched with a row of camels loaded with precious goods, making over stops in busy cities. Mix of cultures and people resulted in a big variety of customs and traditions preserved nowadays that you can observe during our tours. You can learn crafts of how to make paper, silk carpets and pottery like many centuries ago by making visits workshops in towns. You can taste the most famous pilaf in Central Asian region prepared on fire with meat, rice, carrots and dried fruits. You can participate in different cultural events and enjoy different shows and master classes.
Thus, Uzbekistan is a country that must be visited if you come to Central Asia. Also, we are ready to extend your tour to Kyrgyzstan, Tajikistan, Kazakhstan and Turkmenistan and build up a wonderful Silk Road Tour. Come and enjoy Central Asia with us!
Kyrgyz traditional drinks
Typical Kyrgyz drinks were an important part of the nomadic people who migrated through the mountains, valleys and steppes. We state that the drinks are nutritious and tasty in this situation. So, we decided to check out the drinks that should be tasted on the tour around Kyrgyzstan that are recommended for car rental.
Kymyz
It is derived from mare's milk and plays a significant role in the lives of the Kyrgyz people. It is understood that it is essential to milk mares for approximately 1,5 hours in order to get milk. This drink makes use of the nomads on the pastures, served in leather jugs and bags. As with the properties of the Kymyz, along with being tasty, individuals identify a certain amount of vitamins.
Maksym and Jarma
Maksym appears to be made of talkan, made from cereals such as wheat cereal, flour, and even fried fat. Visitors will see the method of making the drink today as the tour opens the door for local residents to ride and see for their own eyes how they apply water, salt and boil cereals for a certain period of time, then leave for around 10 hours to cool off. It is also optimistic and nutritious that Jarma can be taken in a warm state. In addition, if you are seriously thirsty, drink it on tours of Kyrgyzstan.
Airan
Another famous drink made out of the milk of a cow is Airan. This is water made from healthy bacteria. The processing process can be seen in the Kyrgyzstan Lexus LX470 car rental tour, as the milk is heated, then cooled and fermented for around 8 hours. It is a reservoir that can be used for hunger-relieving.
Ak serke
The other common drink is cooked out of beef broth, known as ak serke. 1 liter of boulion is considered to be blended with 200 grams of salt and buttermilk. Then it will be left to remain wet. If guests learn that they're hungry, they should drink it.
Bozo
One of the most complex drinks in cuisine is bozo. Millet, maize, wheat or rice, which are the natural components, are all derived from it. A choice of the strongest bozo is always given to the locals, which is the most delicious and the least powerful. Anyone in the world will do anything they want on the Kyrgyzstan tour and use the rental service for cars.
